Our Double Chocolate Brownie Mix is rich, moist and gooey with real milk chocolate chunks in it for the perfect brownie hit!

Additions:
• 4 tbsp vegetable oil
• 1 medium egg
• 2 tbsp water

How long does it take...?
• Prepare – 5 minutes
• Bake – 25 minutes

Double Chocolate Brownie is tasty warm or cold and makes 12 servings (or 6 really big ones!).

• No hydrogenated fats
• No artificial colours or flavours
• No artificial sweeteners
• No artificial preservatives
• Suitable for vegetarians

Why not try...
Make a Chocolate Brownie Sundae. Chop your brownie into small squares, put into a large galss and top with lashings of chocolate sauce and your favourite ice cream. Make as many layers as you like then finish with a dollop of squirty cream and Dr. Oetker Chocolate Stars.

! Allergy Advice
Contains: Gluten, Milk & Soya.

Due to ingredient changes, please always check allergen information on the packaging.